This Easy Slow Cooker Peach BBQ Chicken is a tasty dish that combines sweet peaches with BBQ sauce, creating a deliciously sticky glaze. It’s perfect for busy days! The chicken becomes super tender and juicy while cooking low and slow. I love serving it over rice—it’s like a warm, fruity hug on a plate! 🍑 Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken breasts work best for this recipe as they cook evenly and shred easily. If you’re in a pinch, thighs are a great alternative; they stay juicy and add extra flavor. Peach Preserves: While peach preserves add … Read more

These Easy Baked Feta Potatoes are a cheesy delight! Soft potatoes are mixed with creamy feta and roasted garlic for a dish that’s rich and comforting. It’s like a warm hug on a plate! I love how simple it is to prepare. Just toss everything together and let the oven do the magic! Key Ingredients & Substitutions Baby Potatoes: These are great for their creamy texture. If you don’t have baby potatoes, you can use regular potatoes cut into smaller pieces. Waxy potatoes hold their shape well, so choose those over starchy varieties for this recipe. Feta Cheese: A block … Read more

These Easy Flank Steak Fajitas are a tasty way to enjoy a fun meal! Marinated flank steak is grilled to perfection and served with colorful bell peppers and onions. Fajitas are great for a casual dinner. I love wrapping the filling in warm tortillas and adding my favorite toppings. You can’t go wrong with extras like guacamole or salsa! Key Ingredients & Substitutions Flank steak: This cut is great for fajitas because it’s tender and full of flavor. If you can’t find it, try skirt steak or sirloin for a similar taste and texture. Bell peppers: Use a mix of … Read more