This Easy Homemade Peach Lemonade is the perfect summer drink! It combines juicy peaches with zesty lemons for a refreshing and sweet sip that brightens up any day.
Making this lemonade is a breeze! Just blend peaches and mix them with lemon juice and water. It’s a fun way to enjoy summer fruits. Can’t wait to share it with friends and make them smile!
Key Ingredients & Substitutions
Peaches: Ripe peaches are essential for sweetness and flavor. If peaches aren’t in season, you can use canned peaches in juice—just rinse them well before blending. I love using Georgia peaches when they’re available!
Lemon Juice: Freshly squeezed lemon juice gives a bright flavor. If you’re short on lemons, bottled juice will work, but the taste won’t be as fresh. Always better to squeeze if possible!
Sugar: The sugar balances the tartness of the lemons. For a healthier option, try using honey or agave syrup, adjusting to taste since they can be sweeter than sugar. I usually start with less sugar and add more as needed.
Mint Leaves: Optional, but mint adds a nice fresh aroma to the drink. If you don’t have mint, you can skip it or replace it with basil for a different twist!
How Do I Blend Peaches Smoothly for the Best Puree?
Creating a smooth peach puree is vital for a delightful lemonade. Start by peeling and pitting your peaches. Then, follow these tips:
- Chop the peaches into smaller pieces to make blending easier.
- Add 1/2 cup of water along with the peaches to help them blend smoothly.
- Blend until you have a silky texture, checking for any chunks. Blend longer if needed.
You want a smooth mixture that mixes well with the lemon juice and water. This puree is what makes your lemonade taste delicious!
Easy Homemade Peach Lemonade
Ingredients:
- 3 ripe peaches, peeled, pitted, and sliced
- 1 cup freshly squeezed lemon juice (about 4-6 lemons)
- 3/4 cup granulated sugar (adjust to taste)
- 4 cups cold water
- Ice cubes
- Fresh mint leaves for garnish (optional)
- Peach slices for garnish (optional)
Time Needed:
This recipe takes about 10 minutes to prepare and can be served immediately! If you’d like it chilled, you can refrigerate it for about 30 minutes before serving, but it’s delicious right away!
Step-by-Step Instructions:
1. Make the Peach Puree:
Start by taking your sliced peaches and putting them in a blender. Add 1/2 cup of cold water to help them blend nicely. Blend until you have a smooth puree, making sure there are no chunks left. This will be the tasty base for your lemonade!
2. Combine the Ingredients:
In a large pitcher, mix the peach puree you just made with the freshly squeezed lemon juice and the granulated sugar. Stir everything together well until the sugar completely dissolves. This is where the sweetness meets the tangy lemon—delicious!
3. Mix it All Together:
Now, add the remaining 3 1/2 cups of cold water to the pitcher. Stir the mixture again to ensure everything is well combined. Take a little taste and feel free to adjust the sweetness by adding more sugar or a bit more lemon juice, depending on your preference.
4. Serve with Ice:
Grab your favorite glasses and fill them with ice cubes. Pour the peach lemonade over the ice for a refreshing start. You’ll love how the ice cools it down even more!
5. Add Some Garnish:
If you’re feeling fancy, add a few fresh mint leaves and a slice of peach to the top of each glass. It not only looks beautiful but adds a lovely aroma!
6. Enjoy!
Take a sip of your homemade peach lemonade and enjoy the fresh flavors. This drink is perfect for warm days, parties, or just when you need a refreshing treat!
FAQ about Easy Homemade Peach Lemonade
Can I Use Frozen Peaches Instead?
Yes, frozen peaches work great! Just let them thaw and then blend them as you would fresh peaches. This allows you to enjoy peach lemonade even when fresh peaches are out of season!
How Long Does Peach Lemonade Last in the Fridge?
Your peach lemonade can be stored in an airtight container in the fridge for up to 3 days. Just give it a stir before serving since some separation may occur. It’s best enjoyed fresh, but it still tastes delicious after a day or two!
Can I Reduce the Sugar in This Recipe?
Absolutely! You can reduce the sugar to taste or substitute it with honey or agave syrup. Start with half the amount and adjust from there based on your sweetness preference.
How Can I Make This Lemonade Sparkling?
For a bubbly twist, replace part of the cold water with sparkling water or club soda when serving. Add the fizzy water just before pouring over the ice to keep it nice and bubbly!
