Easy Oven-Baked Mustard Pork Ribs Recipe
These oven-baked mustard pork ribs are a true crowd-pleaser! The mustard adds a tangy kick, while the slow baking makes them super tender and juicy. I love how easy this recipe is! Just slather on the mustard, pop them in the oven, and relax. Perfect for a chill night or a fun dinner with friends! đ⨠Key Ingredients & Substitutions Pork Ribs: Choose baby back ribs for tenderness and flavor. If you prefer, spare ribs work too, though they might take a bit longer to cook. You can also use pork shoulder, cut into chunks, for a different texture. Dijon … Read more