Lunch & Light Meals

Grilled Avocado Chicken is a tasty dish featuring juicy chicken breasts topped with creamy avocado. It’s like a summer party on your plate! The best part? You can whip it up in no time! I usually serve it with a salad, and honestly, the creamy avocado makes everything better. You just can’t go wrong! 🥑 Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken breasts are easy to grill and stay juicy. If you prefer dark meat, chicken thighs work well too. They’re a bit richer in flavor and also tender! Avocado: A ripe avocado brings creaminess to the dish. … Read more

This Caramelized Onion Pasta is super tasty and easy to whip up! The sweet, golden onions mix perfectly with your favorite pasta, giving each bite a delicious flavor. Add a drizzle of spicy chili oil for that exciting kick. Trust me, once you try it, you’ll be craving it again! I love making it for quick dinners—so good and satisfying! Key Ingredients & Substitutions Pasta: I recommend using spaghetti or linguine for this dish, as they hold the sauce beautifully. If you prefer whole grain or gluten-free pasta, those options work well too. Quinoa pasta adds a nutty flavor. Onions: … Read more

This Detox Chicken Soup is a warm hug in a bowl! With tender chicken, colorful veggies, and fresh herbs, it’s both healthy and tasty. Making this soup is fun! Just toss everything in a pot, let it simmer, and enjoy the delicious aroma filling your kitchen. Perfect for a cozy night! 🥣 I love how it’s a great way to use up leftover chicken and veggies. Plus, it’s quick to make, so you can whip it up any night for a healthy meal! Key Ingredients & Substitutions Olive Oil: This is great for sautéing and adds healthy fats. You can … Read more

This Olive Garden Shrimp Alfredo is creamy and comforting, featuring juicy shrimp tossed in a rich, cheesy sauce over fettuccine pasta. Yum! Making this dish is like bringing a piece of Olive Garden home! I love adding a sprinkle of extra cheese on top because, let’s face it, more cheese is always better! 🧀 Key Ingredients & Substitutions Fettuccine Pasta: This pasta shape is traditional for Alfredo, but you can use other pastas like linguine or even spaghetti if you prefer. Gluten-free pasta works too if you’re avoiding gluten. Shrimp: Large shrimp are the way to go for this dish. … Read more

This slow cooker hidden liver chili mac is a fun twist on a classic! With hearty pasta, spicy chili, and a sneaky boost of nutrients from the liver, it makes a filling meal. Honestly, who knew liver could taste this good? The kids won’t even notice it’s there! I love serving it with a sprinkle of cheese on top—extra melty goodness always wins! 🧀 Key Ingredients & Substitutions Ground Beef: Lean ground beef works great here, but you can use ground turkey or chicken for a lighter option. They’ll give a different flavor but still mix well with the chili. … Read more

This Bruschetta Chicken Pasta is a bright and tasty dish that brings together juicy chicken, fresh tomatoes, and basil over pasta. It’s like a little Italian feast on your plate! Making this dish is a breeze! I love how it combines flavors and colors, making it a hit at dinner. Plus, who doesn’t enjoy pasta? It always feels like a warm hug! 🍝❤️ Key Ingredients & Substitutions Spaghetti: I like using thin pasta like spaghetti, but you can easily switch to penne or linguine if that’s what you have at home. Just be sure to adjust cooking times as needed. … Read more

This homemade sun-dried tomato lasagna is a tasty twist on a classic. Layers of cheesy goodness, tender noodles, and the sweet flavor of sun-dried tomatoes make it simply irresistible! You’ll love how easy it is to put together. Plus, your kitchen will smell amazing while it bakes. I always sneak a spoonful before serving—it’s just too tempting! 😋 Key Ingredients & Substitutions Lasagna Noodles: You can use regular or no-boil noodles. I love using no-boil for the ease and saved time. If you go with regular ones, make sure they don’t stick together after cooking. Sun-Dried Tomatoes: Opt for sun-dried … Read more

These two-ingredient cottage cheese wraps are super easy and healthy! You just need cottage cheese and your favorite tortilla. Roll them up for a creamy snack or light meal. Sometimes, I add a sprinkle of herbs for an extra zing! They’re quick to make, which means more time to enjoy them while binge-watching my favorite shows! 😄 Key Ingredients & Substitutions Tortillas: I love using whole wheat tortillas for a nutty flavor and a bit more fiber. You can also go for flour tortillas if you prefer a softer texture. Gluten-free tortillas are great for those avoiding gluten. Cottage Cheese: … Read more

This Char Siu Chicken is a tasty dish that brings sweet and savory flavors together. With a quick 10-minute prep time, it’s great for busy days! No more boring dinners! I love how easy it is to whip this up and make my kitchen smell amazing. Just marinate, bake, and enjoy—yum! Key Ingredients & Substitutions Chicken: Boneless, skinless chicken thighs are ideal for this recipe, but you can swap in chicken breasts if you prefer. Thighs are juicier and more forgiving when cooking! Hoisin Sauce: This is a star player that adds sweetness and flavor. If you don’t have it, … Read more

This Creamy Green Enchiladas Chicken Soup is a cozy bowl of goodness! Packed with tender chicken, zesty green enchilada sauce, and a creamy twist, it’s the perfect comfort dish. It’s so easy to make that you’ll want to whip it up again and again! I love to top mine with crunchy tortilla strips and a sprinkle of cheese for extra fun. Yum! 🌮 Key Ingredients & Substitutions Olive Oil: This is excellent for sautéing. If you don’t have it, you can use canola oil or avocado oil. They both have high smoke points and will work just fine! Onion: A … Read more